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Kale saag with tofu redux

Counting back when I was still posting photos to Facebook, this is the third time this dish has appeared on WfD. My love for kale saag has everything to do with it being cheap, healthy, and tasty, and nothing to do with its appearance. I guess if I’m going to have an MVP dish, I should probably find something more visually attractive. I mean, how am I ever going to get on foodgawker.com if I keep on posting pictures of green sludge? Amirite? It’s probably time to take up a pretty pretty cupcake obsession.

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